Recipe: Delicious Vrut Recipes- Upma Singhada Flour

Vrut Recipes- Upma Singhada Flour.

Vrut Recipes- Upma Singhada Flour You can have Vrut Recipes- Upma Singhada Flour using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Vrut Recipes- Upma Singhada Flour

  1. Prepare 1 bowl of VARAI flour:.
  2. It's 2 tbsp of green chilli:.
  3. Prepare 1 tbsp of cumin seeds:.
  4. It's of lemon juice: as your convenience.
  5. Prepare of salt: As your convenience.
  6. It's 1 tbsp of sugar:.
  7. You need 2 tbsp of ghee:.
  8. It's 20 gm of peanut :.
  9. It's 1 glass of water.

Vrut Recipes- Upma Singhada Flour instructions

  1. Take 1 bowl varai flour in a pan. Bake it till red colour appears & keep aside after baking..
  2. Keep the pan on the gas, pour oil to it. Add cumin seeds & pieces of green chilli to it..
  3. Fry it for a short time & pour water to it. Now add salt, lemon juice or curd & sugar to it. Wait to boil it, pour baked varai flour to it..
  4. Stir it well, Serve it hot.It gives a very nice taste. You can make it as breakfast in fasting..

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