How to Make Appetizing No Cook Choco Fudge

No Cook Choco Fudge.

No Cook Choco Fudge You can have No Cook Choco Fudge using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of No Cook Choco Fudge

  1. It's 15 of Marie Biscuits.
  2. You need 4 tbsp of Condensed milk.
  3. You need 3 tbsp of Melted butter.
  4. You need 10 of Chopped almonds.
  5. It's 1/4 cup of Cocoa powder.
  6. It's 2 tbsp of Powdered sugar.
  7. Prepare 2 tbsp of Milk.

No Cook Choco Fudge step by step

  1. Break the biscuits to small pieces.
  2. Powder the biscuits in a blender.
  3. Add the powdered biscuits, condensed milk, milk, sugar, melted butter, cocoa powder in a bowl.
  4. Mix well to form a soft dough.
  5. Add the chopped almonds to it and mix well.
  6. Roll the dough to a cylinder and wrap tightly with an aluminium foil.
  7. Keep the wrapped fudge in refrigerator for 1 hour.
  8. After an hour, unwrap it and cut the cylinders to slices.
  9. Serve and enjoy chocolate lovers.

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